CulturalAwareness

  • Mastering Chopsticks: A Beginner’s Guide

    Understanding the Basics of Chopsticks Chopsticks are utensils used for eating in many Asian countries, especially in China, Japan, and Korea. They are typically made of wood, bamboo, plastic, or metal, and are used to pick up small pieces of food, such as rice, vegetables, and meat. To use chopsticks, you need to hold them properly and move them in…

    Read More »
Back to top button